Local Beef

We believe that animals should be raised well. At Higgins Farm we make sure animals are well fed, have clean bedding, and space to be free. You can feel good about sourcing beef from us knowing that we care for the well-being of our animals. View our meat options below and contact us directly or visit Fair Weather Growers' Farm Market.

Select your preference.

hand drawing cow and cut of beef or beef chart

Full or Half Cow

If you have interest to purchase a full or half a cow please give us a call. Our availability may be limited, but if you give us enough notice we can raise a cow just for you. Bulk pricing available.

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By the Cut

You can purchase various cuts of meat from the farm or at Fair Meadows Farm Market. See our cut list below. Stock may vary so please give us a call or email to check availability and pricing.

Call: 860.398.3451

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Cut List

Boneless Ribeye
Chuck Steak
Flank
Flat Iron Steak
Rib Steak
Short Ribs
Sirloin
Sirloin Tip Steak
Ground Beef
NY Steak
Porterhouse
T-Bone
Tenderloin (Filet Mignon)
London Broil
Bottom Roast
Top Roast
Chuck Roast
Sirloin Tip Roast
Brisket
Eye Round Roast
Rump Roast
Stew Meat
Soup Bones/Shank
Liver/Heart/Oxtail/Tongue
Skirt Steak
Rib Roast (bone-in)
Top Round slices (shaved steak)